Thursday, October 27, 2011

Four meals in 40 minutes

I bought all the ingredients I needed for the 5 dishes I have planned for my modified version of "Once A Month Cooking".

Last night I started by making a double batch of stroganoff and a double batch of meatloaf.  It didn't take too much longer than cooking dinner and when I was done I had stroganoff to serve, stroganoff to freeze and 3 loafs of meatloaf to freeze.  What did seem to take forever was cutting up all the onions, other than that it was pretty painless.

The stroganoff came out looking a bit like beef puke, but it tasted fine.

I am all set to prepare the three chicken dishes in the next few days.  I am not used to buying so much canned soup, but if it makes life easier, I'm game.

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